CADBURY CHOCOLATE PASTRY BITESEllipse
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CADBURY CHOCOLATE PASTRY BITES

Indulge in the perfect balance of flaky pastry and creamy chocolate with Cadbury Chocolate Pastry Bites - a heavenly treat to satify your sweet tooth!

Let's whip it up

Total time:

0 min

Servings:

0

Difficulty:

Medium

Ingredient list

  • Cadbury Dairy Milk Neaps 100 pcs (4.5 g)
  • Butter 1 block (250 g)
  • Icing sugar 50 g
  • Vanilla essence 1 tsp
  • Wheat flour 1 cylinder mold
  • Cornstarch 1 cylinder mold
  • Egg yolk 1
  • Orange/yellow food coloring

Allergens

Wheat, Egg, Milk, Soy, Peanuts, Treenuts

1

Preheat oven to 170°C.

2

In a mixing bowl, whisk together butter, icing sugar, and vanilla essence

3

Sift all flours and add to the previous mixture. Knead until a soft dough forms. (Add more flour if dough is too soft.)

4

Pipe out dough onto a baking pan using a roll tart mold.

5

Place the Cadbury Dairy Milk Neaps into the dough and roll neatly.

6

Place the rolled tarts on a lined and greased baking tray.

7

Beat together egg yolk and a dash of orange/yellow coloring. Brush the dough with mixture.

8

Bake for 15-20 minutes until golden brown.

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